Himalayan Pink Salt

Description

Himalayan Pink Salt

Elevate your dishes with MESI’s natural Himalayan Pink Salt. Himalayan Pink Salt has a clean, mild, and slightly earthy flavor compared to regular table salt. It’s less sharp and less intensely salty, with a subtle mineral note from its natural trace elements like calcium, magnesium, and potassium.

Himalayan Pink Salt is great for finishing dishes, seasoning vegetables, or adding a gentle crunch when sprinkled right before serving.

Why Choose MESI?

At MESI Woodshop and Spice House, we are committed to using only natural, wildcrafted spices, herbs, and botanicals. Our allspice is handcrafted in small batches with care and precision, ensuring exceptional quality and flavor in every jar.

Pairs With: Chicken, Fish, Meat (both red and white), rubs, sauces, vegetables

Ingredients: 100% Himalayan Pink Salt

Size: 4.0 oz

Packaging: Glass jar sealed with a cork

Enjoy the rich, hearty flavors of MESI Himalayan Pink Salt!

Fine Print:

• Shelf Life: Spice mixes generally have a shelf life of 2–4 years. While they do not spoil, their aromatic essence may fade over time.
• Production Information: Handcrafted by MESI Woodshop in a facility where nuts, dairy, soy, wheat, and other allergens may be present

SKU: SP31 .