Hawaiian Black Sea Salt

Description

Hawaiian Black Sea Salt

Elevate your dishes with MESI’s natural Hawaiian Black Sea Salt. Himalayan Pink Salt.has a bold, earthy, and slightly smoky flavor with a touch of minerality. Its distinct taste comes from blending sea salt with activated coconut shell charcoal, which adds a deep, savory note and a hint of natural bitterness that balances rich or sweet foods.

It’s often used as a finishing salt to add both flavor and dramatic visual appeal, especially on seafood, grilled meats, roasted vegetables, or even dark chocolate desserts.

Why Choose MESI?

At MESI Woodshop and Spice House, we are committed to using only natural, wildcrafted spices, herbs, and botanicals. Our allspice is handcrafted in small batches with care and precision, ensuring exceptional quality and flavor in every jar.

Pairs With: Chicken, Fish, Meat (both red and white), rubs, sauces, vegetables

Ingredients: 100% Hawaiian Black Sea Salt

Size: 4.0 oz

Packaging: Glass jar sealed with a cork

Enjoy the rich, hearty flavors of MESI Hawaiian Black Sea Salt!

Fine Print:

• Shelf Life: Spice mixes generally have a shelf life of 2–4 years. While they do not spoil, their aromatic essence may fade over time.
• Production Information: Handcrafted by MESI Woodshop in a facility where nuts, dairy, soy, wheat, and other allergens may be present

SKU: SP37 .